Pop-Up Gastronomy: The Asado-Argentine Open Fire Cooking
This event is no longer on sale.
The sights, smells and flavors of Argentine open fire cooking have inspired a generation of America chefs to explore the food, drink and atmosphere of the Asado. This will be an evening of blazing hot coals, spit roasted meats and high altitude wines served family style. Join us for this mouthwatering opener of our Pop-Up Gastronomy Series.